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Chana Dal
Product Details
Product Name : Chana Dal (Split Bengal Gram)
Botanical Name :Cicer arietinum
Family : Fabaceae
Type : Split, polished yellow lentils
Origin : India
Description :Chana Dal is derived from desi chickpeas (small brown chickpeas) that are husked and split. It is widely used in Indian cuisine for making dals, soups, curries, and snacks due to its rich nutty flavor and high nutritional value.
Description
Description
Packing and Shipping Details
Packing :
- Food-grade polybags, jute bags, or PP woven sacks.
- Common sizes: 25kg, 50kg, or as per buyer requirements.
Container Loading Capacity :
- 20 FT Container : Up to 20 MT (Metric Tons)
- 40 FT Container : Up to 27 MT (Metric Tons)
Shelf Life : 12–18 months under proper storage conditions.
Storage : Store in a cool, dry place, away from direct sunlight and moisture.
Additional information
Additional information
| Weight | 10-25-50 kg |
|---|---|
| Dimensions | 5 × 6 × 9 cm |
