Cinnamon & Cassia

Cinnamon & Cassia

Product Details

Product Name : Imported Cinnamon

Botanical Name : Cinnamomum verum (True Cinnamon)

Family : Lauraceae

Types : True Cinnamon (Ceylon Cinnamon), Cassia Cinnamon

Origin : Sri Lanka (Ceylon Cinnamon), Vietnam, Indonesia

Description : Imported cinnamon is known for its distinct aroma, sweet-spicy flavor, and various applications in cooking, baking, and health remedies. Ceylon cinnamon is softer and more aromatic, while Cassia cinnamon is robust and spicy.

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Description

Description

Packing and Shipping Details

Packing :

  • Food-grade bags or cartons, vacuum-sealed packs available.
  • Common sizes: 10kg, 25kg, or customized.

Storage :

  • Store in a cool, dry place, away from direct sunlight and moisture.

Shelf Life :

  • 12–18 months under proper storage conditions.

Container Loading Capacity :

  • 20ft Container : Up to 10–12 MT (Metric Tons)
  • 40ft Container : Up to 20–22 MT (Metric Tons)
Additional information

Additional information

Weight 10-25-50 kg
Dimensions 5 × 6 × 9 cm

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