Cinnamon & Cassia
Product Details
Product Name : Imported Cinnamon
Botanical Name : Cinnamomum verum (True Cinnamon)
Family : Lauraceae
Types : True Cinnamon (Ceylon Cinnamon), Cassia Cinnamon
Origin : Sri Lanka (Ceylon Cinnamon), Vietnam, Indonesia
Description : Imported cinnamon is known for its distinct aroma, sweet-spicy flavor, and various applications in cooking, baking, and health remedies. Ceylon cinnamon is softer and more aromatic, while Cassia cinnamon is robust and spicy.
Description
Description
Packing and Shipping Details
Packing :
- Food-grade bags or cartons, vacuum-sealed packs available.
- Common sizes: 10kg, 25kg, or customized.
Storage :
- Store in a cool, dry place, away from direct sunlight and moisture.
Shelf Life :
- 12–18 months under proper storage conditions.
Container Loading Capacity :
- 20ft Container : Up to 10–12 MT (Metric Tons)
- 40ft Container : Up to 20–22 MT (Metric Tons)
Additional information
Additional information
| Weight | 10-25-50 kg |
|---|---|
| Dimensions | 5 × 6 × 9 cm |



